CACHAÇA

Caipirinha is the national drink of Brazil with the spirit of his unique identity. The cachaça is produced through the fermentation of the sugar cane. RECIPE: - Cut 2 limes in little pieces removing the white center, the seeds and the ends. - Muddle the limes with 3/4 tablespoons of icing sugar. - Fill your glass with chopped ice. - One shot of cachaça (2oz). - Stir (if you have a shaker you can use it). - Garnish with lime or mint. You can put some lime zest on the top also. - If you like, you can add one passion fruit to make it even better. - Enjoy it! The process of muddling the limes with sugar allow the peel to release its oil and flavors to make this…

In Portuguese batida de coco means coconut shake. This is a very tasty cocktail and so easy to make. RECIPE: - 2 Measures of cachaça - 2 Measures of coconut milk - 1 Measure of condensed milk - 1 Measure of lime juice - Double the volume with ice - Use a shaker or a blender to mix it - Garnish with lime. You can use some coconut zest on the top of the glass also for decoration (paste it with lime) - Enjoy it! https://youtu.be/KozMUz3Rs-0